
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, refreshing summer greek pasta salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Refreshing Summer Greek Pasta Salad is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Refreshing Summer Greek Pasta Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook refreshing summer greek pasta salad using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Refreshing Summer Greek Pasta Salad:
- Prepare 2 cups your favorite pasta (uncooked)
- Make ready 1 1/2 cups cherry or plum tomatoes (halved)
- Get 1 1/2 cups cucumber (peeled and cubed)
- Make ready 1/2 cup red onion (sliced and cut about an inch long)
- Get 1/8 cup feta cheese crumbles
- Take 1/8 cup Greek olives (sliced)
- Get 1/16 cup shaved Parmesan
- Make ready Dressing:
- Prepare 1/4 cup Olive Oil (or other neutral oil)
- Make ready 4 tbs red wine vinegar
- Make ready 1 tbs fresh squeezed lemon juice
- Prepare 2 tsp garlic (minced)
- Get 2 tsp dried oregano
- Take 1 tsp honey
- Get 1/2 tsp kosher salt
- Prepare 1/2 tsp fresh cracked black pepper
- Get 1/2 tsp crushed red pepper
Steps to make Refreshing Summer Greek Pasta Salad:
- Cook pasta to package directions. Drain and wash with cold water and let cool.
- Combine all dressing ingredients and whisk to fully mix.
- Add all chopped veggies, cheeses and dressing to cooled pasta and toss. Refrigerate for at least an hour before serving. ENJOY!!
So that’s going to wrap it up for this exceptional food refreshing summer greek pasta salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!