Mom's Potato Salad
Mom's Potato Salad

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mom's potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mom's Potato Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Mom's Potato Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mom's potato salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mom's Potato Salad:
  1. Make ready 1 tbs Frenchs Mustard
  2. Make ready 2 cups Best Foods Mayo
  3. Prepare 5 lbs potatoes (1/2 sack)
  4. Prepare 1 1/2 tbs salt
  5. Get 1 tsp ground pepper
  6. Make ready 1 cup celery, fine chopped
  7. Take 1/2 cup sweet pickles, fine chopped
  8. Take 8 Large eggs hard boiled, fine chopped
  9. Prepare 1/2 cup green onions (chives), fine chopped
  10. Get 1/3 tsp paprika
Steps to make Mom's Potato Salad:
  1. Tools: extra large pot, med mixing bowel, whip, paring knife, chopping knife, extra large server bowl, salad sever spoon.
  2. Boil peeled potatoes in pot until soft, but not mushy. Check often with a fork. About 50-60 min cook time. Let stand 10 min, drain, set aside 30 min.
  3. Boil eggs, peel, fine chop six eggs. Add to potatoes, do not stir yet. Fine chop your pickles, celery and onions. Add to potatoes and eggs. Mix all together.
  4. In a separate small mixing bowel, add your mustard and mayo with salt, pepper, dash of paprika, mix and or whip well. Add to potato salad mix. Mix well. Garnish with two sliced hard boiled eggs, chives, and a dash of paprika. Optional: sliced black olives, fresh purple onion flowers (see pic)

So that’s going to wrap this up for this exceptional food mom's potato salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!