
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked apple 🍎 juice glazed pork chops. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Apple 🍎 Juice Glazed Pork Chops is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Apple 🍎 Juice Glazed Pork Chops is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook baked apple 🍎 juice glazed pork chops using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Apple 🍎 Juice Glazed Pork Chops:
- Get 2 large packs pork chops (bone in, family packs)
- Prepare Sprinkle Goya adobo
- Get 3 cups apple juice
- Make ready 2 cups light brown sugar
- Get 1/4 teaspoon black pepper
- Get 10 cloves garlic, minced
- Make ready Olive oil cooking spray
- Take 2 onions, sliced
- Get 2 apples, sliced
Instructions to make Baked Apple 🍎 Juice Glazed Pork Chops:
- In a pot combine apple juice, brown sugar, black pepper and minced garlic, heat to boiling, stirring constantly, until mixture is slightly thickened, remove from heat and set pot off to the side to cool…….
- Rinse and pat dry your pork chops……..
- Season both sides of chops with just a sprinkle of adobo……
- Place chops in a large baking pan that has been coated with olive oil cooking spray……..
- Place sliced onions and sliced apples all around pork chops……
- Pour apple juice glaze over all pork chops…….
- Bake chops, uncovered, at 400 degrees for 30 minutes…
- Serve and enjoy 😉!!!
So that’s going to wrap it up for this exceptional food baked apple 🍎 juice glazed pork chops recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!