French onion dip
French onion dip

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french onion dip. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

French onion dip is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. French onion dip is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook french onion dip using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make French onion dip:
  1. Make ready 1 tablespoons butter
  2. Prepare 1 tablespoon olive oil
  3. Take 1 1/2 cups onions finely diced
  4. Take 1/4 cup beef broth
  5. Get 1 cup sour cream can add more if desire (good quality with fewest ingredients)
  6. Make ready 8 oz cream cheese softened
  7. Prepare 1/4 cup mayonnaise I use Dukes
  8. Make ready 1 teaspoon onion powder I used toasted onion powder
  9. Get 1/2 teaspoon garlic powder I used roasted garlic powder
  10. Make ready 1 teaspoon parsley
  11. Make ready 1/8 teaspoon celery seeds
  12. Get pinch sugar
  13. Get salt & pepper
Instructions to make French onion dip:
  1. In a large skillet, heat butter and olive oil over medium heat. - Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
  2. Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. - Remove from heat and let onions cool.
  3. Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. - Stir in cooled onions. - Add remaining spices.
  4. Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. - Add a few pinches of salt and pepper, to your liking, being sure to after each addition. - Cover tightly and refrigerate overnight. - When ready to serve, stir and garnish with chives and parsely - Serve with chips or vegetables.
  5. Www.instagram.com/tv/CHYnwFlFaZ3/?igshid=hkclfjged6m0

So that is going to wrap this up for this special food french onion dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!