Chicken Pot Puff Pastry
Chicken Pot Puff Pastry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken pot puff pastry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Pot Puff Pastry is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Pot Puff Pastry is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken pot puff pastry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pot Puff Pastry:
  1. Take 1 lb chicken tenders, cut into chunks
  2. Prepare 2 tbsp butter
  3. Get 1 can peas
  4. Get 1 red potato
  5. Make ready 8 baby carrots
  6. Get 1 can cream of chicken soup
  7. Take 1/2 cup half and half
  8. Get 1/4 cup mayo
  9. Make ready 1 tbsp sour cream
  10. Get 1 puff pastry sheet
  11. Make ready 1 TSP onion powder
  12. Make ready salt and pepper
Instructions to make Chicken Pot Puff Pastry:
  1. In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder
  2. In a bowl combine soup, mayo, half and half and sour cream. Mix well
  3. Boil chopped potatoes and carrots in a pot for about 5 minutes
  4. Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes
  5. BAM!! Hope you love this one.

So that is going to wrap this up with this exceptional food chicken pot puff pastry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!