Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curry chicken sandwich. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Curry Chicken Sandwich is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Curry Chicken Sandwich is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook curry chicken sandwich using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Chicken Sandwich:
- Prepare 3 cups leftover rotisserie/ tandoori chicken
- Make ready 1 medium onion, sliced
- Make ready 2 teaspoons garam masala
- Get 1 teaspoon paprika
- Take 1/4 teaspoon turmeric powder
- Prepare 1 teaspoon canola oil
- Take 2 tablespoons coriander leaves
- Take 2-3 tablespoons mayonnaise
- Take sandwich bread
- Get sliced cheese
- Make ready to taste salt
- Take For Coriander Chutney
- Get 1 cup coriander leaves
- Prepare 1/2 cup mint leaves
- Get 1/2 tomato
- Get 1 clove garlic
- Take 1 green chilli
- Prepare to taste salt
Steps to make Curry Chicken Sandwich:
- Put all the ingredients for chutney with a few tablespoons of water into a blender and blend into a smooth paste.Sauté onions till they turn glassy (I prefer the onions a bit chunky as it gives a nice bite to the sandwich). Deconstruct the rotisserie chicken into bite size pieces, Add it to the onions and sauté well.
- Add the spices and salt and saute well. It's important to roast the spices well till they lose their raw taste. Garnish with chopped coriander. Let this mixture cool. Add the mayo to the cooled chicken and mix well. You could add some nuts/ dried fruits for a crunch at this stage like slivered almonds or dried cranberries.
- We prefer to use ciabatta rolls, to whole wheat bread slices. Apply coriander chutney on to the slice along with a generous portion of the chicken mayo mixture. I prefer to use medium cheddar cheese slice, provolone/ spicy pepper jack is also a good option.Place the sandwich in a panini press and cook till the cheese melts and the sandwich is crispy but not too tough. Enjoy with your favorite salad.
So that’s going to wrap it up for this exceptional food curry chicken sandwich recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
