Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, smoked apple pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked Apple Pie is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Smoked Apple Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Apple Pie:
- Prepare 1 frozen pie Crust
- Take 1 can apple pie filling
- Prepare 1 can already pie crust (for the top)
- Make ready For the smoker
- Get Apple juice
- Take Apple wood chips
Instructions to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
So that’s going to wrap this up for this special food smoked apple pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
