
Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, blueberry muffin overnight oats. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Blueberry Muffin Overnight Oats is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Blueberry Muffin Overnight Oats is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Muffin Overnight Oats:
- Make ready 1 cup old fashioned rolled oats
- Take 3/4 cup milk of choice
- Get 1/2 cup yogurt of choice
- Take 1/2 cup blueberries (fresh or thawed frozen)
- Prepare 2 tbsp. honey
- Get 2 tsp. chia seeds (optional)
- Get 1 tsp. vanilla extract
- Prepare Zest of 1 lemon
Instructions to make Blueberry Muffin Overnight Oats:
- Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
- Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.
So that’s going to wrap it up with this exceptional food blueberry muffin overnight oats recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!