Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brussel sprouts and sausage casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Brussel sprouts and sausage casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Brussel sprouts and sausage casserole is something which I have loved my entire life.
Also I'm confused, brussel sprouts casserole or brussels sprouts casserole? The correct spelling is "Brussels Sprouts", but I get it if This Brussels Sprouts Casserole can be served with almost any dinner. Easy, make ahead, crazy flavored casserole. This low carb keto brussels sprouts casserole recipe with bacon features the creamiest cheddar cheese Healthy Keto Low Carb Breakfast Casserole Recipe with Sausage and Cheese - Gluten Free.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Brussel sprouts and sausage casserole:
- Make ready 1 lb sausage (any kind)
- Prepare 3 lbs Brussel sprouts
- Prepare 1 large onion
- Prepare 1 1/2-2 cups cheese(any good melting kind)
- Prepare 1/2 cup heavy cream
Well they are high in fibre and vitamin C. Remove from heat once the sausage is browned and Brussels sprouts are roasted and slightly crisp on the outside. Place frozen brussels sprouts in the water, and return to boil. Brussels Sprouts Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Parmesan - the perfect Holiday dish!
Instructions to make Brussel sprouts and sausage casserole:
- Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a greased(I use a little oil to coat dish) casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.
Place frozen brussels sprouts in the water, and return to boil. Brussels Sprouts Gratin are roasted until crisp, then topped with a light cheese sauce made with Gruyere and Parmesan - the perfect Holiday dish! How do you cook Brussel Sprouts? There are so many ways, from roasting, sauteing or even eating them raw, shaved in a salad. Add the brussels sprouts and season with salt and pepper.
So that’s going to wrap this up with this exceptional food brussel sprouts and sausage casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
