Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hummus with avocado. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This Avocado Hummus recipe is like guacamole and hummus in one, and it is the smoothest and creamiest hummus recipe I've ever made! Avocado Hummus from Delish.com will be the most genius thing you've made this year. It's like the best of hummus and guacamole combined. Avocado + Hummus is probably the most delicious ingenious food combos yet!
Hummus with Avocado is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Hummus with Avocado is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook hummus with avocado using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hummus with Avocado:
- Take 1 (15 oz) can chick peas, well drained
- Make ready 2 medium ripe avocados, cored and peeled (13 oz before cored and peeled)
- Get 3 Tbsp olive oil, plus more for serving if desired
- Make ready 1 1/2 Tbsp tahini
- Get 3 Tbsp fresh lime juice
- Prepare 3 clove garlic, peeled
- Take 1/4 cup red onion
- Prepare Salt and freshly ground black pepper
- Prepare 1/8 tsp cumin
- Get 1-2 Tbsp finely chopped cilantro leaves, for topping
- Prepare 1 tsp red pepper flakes + a sprinkle for topping
- Get Sriracha sauce for topping, optional
The look is closer to guacamole but the Basically we would just spoon some hummus into our mashed avocado. This time with a recipe from the latest Food and Wine magazine for Avocado Hummus. This vibrant green hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) and avocado make this healthy dip.
Instructions to make Hummus with Avocado:
- Pulse chick peas, olive oil, tahini, lime juice, garlic, onion, and red pepper flakes in a food processor until smooth, about 2 minutes. Season with salt and pepper to taste (I did a scant 1/2 tsp salt and about 1/8 tsp pepper), add cumin and avocados and pulse mixture until smooth and creamy, about 1 - 2 minutes longer.
- Serve topped with more olive oil if desired and sprinkle with cilantro and red pepper flakes. Serve with mini bell peppers or pita chips.
This vibrant green hummus recipe couldn't be easier–just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) and avocado make this healthy dip. See more ideas about avocado hummus, kids and parenting, awards online. What's better than hummus or guacamole? Combining them into this zesty avocado hummus packed with cilantro and lime juice!
So that is going to wrap this up for this special food hummus with avocado recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
