Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, blueberry muffins. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. How To Store & Freeze Blueberry Muffins. Since the muffins are full of juicy blueberries, they stay moist for days.
Blueberry muffins is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Blueberry muffins is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook blueberry muffins using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry muffins:
- Get 2.5 cups flour for all uses
- Prepare 1.5 cups crystal sugar
- Prepare 1.5 cups milk with 1 tbs lemon juice
- Prepare 2 eggs
- Get 120 ml sunflower oil
- Make ready 3 tsp baking powder
- Get 1/2 tsp salt
- Get 1 tsp vanilla
- Get 300 gr blueberries
They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. Get the full Blueberry Muffin Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. These blueberry muffins are yummy, but they're secretly healthy too! Here's what makes them so darn good (and good for you) But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown.
Steps to make Blueberry muffins:
- Preheat the oven to 200 ° C with air.
- In a bowl, sift the flour and add the sugar, baking powder, salt and vanilla.
- In a second bowl, throw the eggs and beat them with the whisk. Continue pouring the milk with the lemon juice and oil.
- Gradually add the first mixture with the solid materials to the second mixture with the liquid materials and mix to homogenize our materials. Finally, mix in half the blueberries.
- Prepare the pan with the molds by placing either paper molds or flour and butter.
- Fill each case 3/4 full and place the remaining blueberries on top.
- Finally lower the oven to 170 ° C and put the muffins to bake for 20 minutes.
These blueberry muffins are yummy, but they're secretly healthy too! Here's what makes them so darn good (and good for you) But when it comes to muffin varieties, blueberry muffins with streusel topping hold the crown. Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. Make these super easy blueberry muffins for a fun weekend bake. You're just a few simple steps away from bite-sized blueberry treats.
So that is going to wrap it up with this exceptional food blueberry muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
