
Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, beef enchiladas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Enchiladas is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Beef Enchiladas is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have beef enchiladas using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Beef Enchiladas:
- Take 1 lb. hamburger
- Take 2 cups enchilada sauce, divided *See my Homemade Enchilada Sauce
- Prepare 18-20 corn tortillas
- Make ready 2 cups shredded cheddar cheese
- Make ready Seasonings of choice:
- Take Black pepper, garlic powder, onion powder, cumin, chili powder
- Get Toppings of choice:
- Take Lettuce, tomato, sour cream, onion
Steps to make Beef Enchiladas:
- Cook hamburger along with seasonings of choice until fully cooked; drain.
- Return to pan and stir in 1 cup of enchilada sauce.
- Add in 1 cup of cheese.
- Spread about 1/2 cup of the remaining sauce in bottom of prepared baking dish.
- Heat up tortillas in dampened paper towels for 30 seconds or until pliable.
- Place spoonful of beef mixture in each tortilla and place in baking dish.
- Top with remaining sauce and cheese.
- I used a 9x13 pan and was able to get 12 enchiladas in that one and then still had some left over meat so I filled another smaller pan with 6 more.
- Bake at 375 for 20 minutes or until hot and bubbly.
- Enjoy with your favorite toppings!
So that is going to wrap it up for this exceptional food beef enchiladas recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!