Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken pot pie bubble up. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Pot Pie Bubble Up is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Pot Pie Bubble Up is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chicken pot pie bubble up using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Pot Pie Bubble Up:
- Prepare 4 cups chicken breast cooked and cubes or shredded
- Take 1 can cream of chicken soup
- Get 8 ounces sour cream
- Get 1 bag shredded cheddar cheese
- Prepare 1 bag frozen mixed vegeatables
- Take 1 can biscuits (8)
Instructions to make Chicken Pot Pie Bubble Up:
- Cook chicken breast then shred or cut into uniform pieces. Add in cream of chicken, then sour cream combine thoroughly
- Add in thawed frozen vegetables I used about 2/3 of the bag. Then shredded cheese 1 cup
- Spray a baking pan alternate layers of cut up biscuit dough spaced apart with pot pie filling
- Top with cheese and bake in a 325 oven covered for 1 hour. Biscuits should be cooked thoroughly and bubbling up to surface
- Nothing like easy comfort food on some days
So that is going to wrap it up for this special food chicken pot pie bubble up recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
