Miso soup with corn and cabbage
Miso soup with corn and cabbage

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, miso soup with corn and cabbage. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Miso soup with corn and cabbage is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Miso soup with corn and cabbage is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook miso soup with corn and cabbage using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Miso soup with corn and cabbage:
  1. Take 100 g corn(about 1/2)
  2. Prepare 120 g cabbage(about 1/6)
  3. Take 4 teaspoon Miso
  4. Make ready 600 ml broth
Instructions to make Miso soup with corn and cabbage:
  1. Prepare the broth.
  2. Get the corn off the cob with a knife.Cut the cabbage into 1cm wide,3-4cm long pieces.
  3. Put the broth,corn,and cabbage into a saucepan and boil it.
  4. After the ingredients are cooked,add the Miso and mix together.

So that is going to wrap this up with this exceptional food miso soup with corn and cabbage recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!