Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر
Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر:
  1. Make ready 1 small bunch of spring onions
  2. Make ready 1 small bunch of chives
  3. Make ready 1 small bunch of dill
  4. Make ready 1 small buntch of radish
  5. Take 1 small bunch of tarragon
  6. Prepare 1 small bunch of mint
  7. Take Feta cheese
  8. Prepare Persian naan bread such as : Lavash, Taftun, Barbaray
Steps to make Traditional Herb salad with bread and cheese OR Sabzi Khordan سبزی خوردن با نان و پنیر:
  1. You need to pick herbs from stalks and then put them in a big bowl of cold water and let soak for 10 minutes and then drain in a colander. You can keep them fresh for few days in the fridge by wrapping herbs in a cotton towel. Here is a photo of a grocery shop in Tehran with massive amount of many types of fresh herbs.
  2. You can serve these beautiful green and aromatic herbs in a basket or platter.
  3. And here is a photo of bakery with fresh baked Taftun naan bread.
  4. You can serve these beautiful green and aromatic herbs in a basket or platter. You can have all these herbs or just get herbs you fancy, I am sure once you eat, you will not stop and eat more and more specially when you serve herbs with warm and fresh breads and feta cheese :). - These herbs are enough flavoured that no need to any dressing.
  5. Choose your favorite naan bread, and spread some feta cheese and chopped herbs.
  6. Roll the bread and it is ready to serve. Very fresh, aromatic, healthy and very tasty.

So that’s going to wrap it up with this exceptional food traditional herb salad with bread and cheese or sabzi khordan سبزی خوردن با نان و پنیر recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!