Chicken Cheeseghetti
Chicken Cheeseghetti

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken cheeseghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Cheeseghetti is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken Cheeseghetti is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken cheeseghetti using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cheeseghetti:
  1. Take 6 boneless, skinless chicken breasts
  2. Take 6 cups (48 oz) chicken broth
  3. Prepare 16 oz spaghetti
  4. Take 8 oz velveeta cheese, cut into cubes
  5. Make ready 8 oz shredded mozzarella cheese
  6. Take 10 3/4 oz cream of chicken soup
  7. Prepare 1/8 tsp black pepper
Instructions to make Chicken Cheeseghetti:
  1. Put chicken in crockpot. Pour broth over top of chicken. Cover. Cook on LOW for 10 hrs. Drain, reserving liquid & chicken.
  2. Pour reserved liquid in pot on stove. Bring to a boil. Add pasta. Cook until tender, about 8 minutes. Do Not Drain.
  3. Cut chicken into bite size pieces. To the spaghetti add chicken, velveeta, mozzarella, & soup. Mix well. Cook on medium, stirring continually, until cheese melts. Stir in pepper.
  4. Take off heat. Ready to serve.

So that’s going to wrap it up for this exceptional food chicken cheeseghetti recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!