Halloumi Bake
Halloumi Bake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, halloumi bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Halloumi Bake is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Halloumi Bake is something which I have loved my entire life. They are fine and they look fantastic.

Baked halloumi stays more moist, which works really well in some recipes. I always used to fry or grill it to get it super crispy, but now I am thoroughly enjoying preparing. Today I am sharing a one pot halloumi bake recipe with you all. This is a super easy and delicious meal which can be served up as a main dish or as a side.

To begin with this particular recipe, we have to prepare a few components. You can have halloumi bake using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Halloumi Bake:
  1. Make ready 2 Courgettes
  2. Take 1 can diced tomatoes
  3. Prepare 4 Lindy McCartney Sausages cooked
  4. Get 1 Yellow Onion
  5. Take 2 Garlic Cloves
  6. Make ready 1 Pack Halloumi
  7. Make ready 1 Tbs Cumin
  8. Take 1 Tbs Paprika
  9. Take 1 Tbs Tumeric
  10. Prepare 1 tsp Sumac
  11. Make ready 2 Tbs Oil
  12. Prepare to Taste Salt & Pepper
  13. Get Handful fresh Basil
  14. Take Naan Bread

Enjoy this easy veggie traybake with halloumi, roasted veg and chickpeas as a nutritious family dinner. This healthy Mediterranean halloumi bake makes a delicious vegetarian dinner. It perfectly combines the taste of fresh vegetables with the salty halloumi. Looking for ways to cook delicious meals with halloumi?

Instructions to make Halloumi Bake:
  1. Heat up an oven safe pan with the oil on medium heat. A cast iron works best. Dice onions, and courgette
  2. Once pan is hot, sauté onions and courgette for around 5 minutes, until they start to become cooked. Then add garlic and the cooked sausages. Cook for 3 minutes.
  3. Add diced tomatoes, and another 1/4 cup of water. Add spices and salt and pepper to taste. Cook on a low simmer for 20 minutes. Stir often.
  4. Turn on broiler of the oven to as high as it goes. Cut halloumi into large slices and place into the saucy dish. Put the dish in the oven for around 5 minutes until the halloumi bubbles on top. Keep an eye on it- it cooks quick!
  5. Add some chopped fresh basil and serve with a side of naan!

It perfectly combines the taste of fresh vegetables with the salty halloumi. Looking for ways to cook delicious meals with halloumi? Check out our all-time favourite halloumi recipes including Aubergine, Harissa & Halloumi Salad and Grilled Halloumi Bruschetta. Halloumi makes this easy veggie traybake a real treat. Throw all the veggies into one roasting dish Simply throw all the veggies into one roasting dish, top with sices of halloumi and finish under the grill.

So that is going to wrap it up with this exceptional food halloumi bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!