Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, kimchi tofu (kimuchi tofu). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kimchi tofu (kimuchi tofu) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kimchi tofu (kimuchi tofu) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kimchi tofu (kimuchi tofu) using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi tofu (kimuchi tofu):
- Take 1 tofu
- Get kimchi (korean pickles) as you like!
Steps to make Kimchi tofu (kimuchi tofu):
- Decorate kimchi on tofu!
So that is going to wrap it up with this special food kimchi tofu (kimuchi tofu) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
