Braised Pork Belly with dried mushrooms and dried tofu skin
Braised Pork Belly with dried mushrooms and dried tofu skin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, braised pork belly with dried mushrooms and dried tofu skin. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Braised Pork Belly with dried mushrooms and dried tofu skin is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Braised Pork Belly with dried mushrooms and dried tofu skin is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have braised pork belly with dried mushrooms and dried tofu skin using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised Pork Belly with dried mushrooms and dried tofu skin:
  1. Prepare 1 kg Pork Belly
  2. Prepare 200 g dried shitake mushrooms
  3. Get 200 g dried tofu skin
  4. Make ready 1000 ml water
  5. Take 200 ml black vinegar
  6. Get 2 tablespoon dark soy sauce
  7. Prepare 2 tablespoon oyster sauce
  8. Get 1 cloves garlic
  9. Get 4 inch ginger x 2ea
  10. Make ready 3 tablespoon brown sugar
  11. Take 4 ea dried chili(can add more if you want more spicy)
  12. Make ready 2 tbs cooking oil
  13. Get 1/2 tbs Black pepper
Instructions to make Braised Pork Belly with dried mushrooms and dried tofu skin:
  1. Cut pork belly into cube shape and boiled for 10 minutes together with 1inch of ginger
  2. After 10 minutes, toss belly and let it dry
  3. Heat oil inside cooking pot, put ginger, garlic and dried chili. Once ready put pork belly. Stir until reach golden brown
  4. Pour 1000ml of water or until the meat totally submerged. Once water boiled put soy sauce, dark vinegar and oyster sauce. Stir thoroughly until mixed evenly.
  5. Pour brown sugar(optionally) if you want more sweet and black pepper for more spicy
  6. After a while put dried mushrooms and dried tofu skin inside pot. Cooked for at least 1hrs in total before ready to serve

So that’s going to wrap this up with this special food braised pork belly with dried mushrooms and dried tofu skin recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!