Bean Sprouts for Appetizers / Vegan
Bean Sprouts for Appetizers / Vegan

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bean sprouts for appetizers / vegan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Bean Sprouts for Appetizers / Vegan is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Bean Sprouts for Appetizers / Vegan is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bean Sprouts for Appetizers / Vegan:
  1. Get 1 L water
  2. Make ready 2 Teaspoons Salt
  3. Get 1 packet Bean sprouts
  4. Take 10 g Green onions
  5. Prepare 10 g Salted kelp
  6. Make ready 1 Teaspoon Sesame oil
Steps to make Bean Sprouts for Appetizers / Vegan:
  1. Boil 1L of water in the pot and add 2 teaspoons of salt
  2. Boil a packet of bean sprouts lightly and drain well
  3. Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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